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Self-Rising Flour Substitute

Don't have self-rising flour? You can make it yourself in about 10 seconds.

Real substitutes for 1 cup of self-rising flour

All-purpose flour + baking powder + salt

1 cup all-purpose flour + 1 1/2 teaspoons baking powder + 1/4 teaspoon salt

This is exactly what self-rising flour already is, so whisking it together yourself is a genuine 1:1 replacement, not an approximation.

Best for:BiscuitsQuick breads

Frequently Asked Questions

What can I use instead of self-rising flour?

Whisk together all-purpose flour, baking powder, and salt -- 1 cup flour, 1 1/2 teaspoons baking powder, and 1/4 teaspoon salt makes exactly 1 cup of self-rising flour.

Is this actually the same thing as self-rising flour?

Yes -- self-rising flour is just all-purpose flour with baking powder and salt already mixed in at the factory. Making it yourself is a genuine 1:1 replacement, not an approximation.

Can I use this in any recipe calling for self-rising flour?

Yes -- since it's the same combination, it works in biscuits, quick breads, and anything else calling for self-rising flour with no other adjustments needed.

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